• Align training objectives with vegetable business' needs
     

  •  Identify and measure training outcomes
     

  • Understand producer expectations and motivations for participation in training
     

  • Utilise a range of appropriate training methods esp. project based training
     

  • Cater for a range of different learning styles
     

  • Appreciate the complexity of decision making in vegetable businesses
     

  • Focus on capacity building, enabling, empowering and inspiring

 

 

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vegpro
Principles